Pastry chef Namal Kalubowila, Mvenpick Hotel Colombo, Sri Lanka brings to you a simple and delicious gluten free chocolate cake recipe
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
A simple recipe for your Independence Day celebrations at home.
This simple recipe is the perfect treat for your guests this festive season.
Food blogger Stuti Baxi Vadodaria shares a secret recipe!
Taruna Bakshi shares healthy and easy recipes for the festive season.
Coomi Selod tells us how to make the traditional sweet mango preserve.
We bring you traditional Ramzan recipes from across the world.
Bethica Das tweaks a popular dish with amazing results!
Have a tricolour recipe to share? Just email it to us.
On Ganesh Chaturthi, welcome the elephant god with this traditional, easy-to-make recipe.
Tell us how you are preparing for the harvest season.
Tell us what's the best recipe your mom has cooked for you.
Special Christmas cocktail recipes shared by Gurpreet Singh, beverage manager of The Westin Mumbai Garden City.
Today, Reshma Aslam brings you this super-easy recipe for Cheesy Corn Pattice.
Tell us what's special for Christmas in your hometown.
Readers share their Christmas recipes. You can share yours too!
Make your Holi celebrations special with this special thandai.
What is the best thing you learned to cook from your mother? Tell us!
We bring you traditional Christmas recipes from homes across India.
What are you busy cooking this Christmas? Tell us and share your joy!
Bangalore based Surupa Sengupta shared this recipe.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipe.
Rediff reader Sangita Agarwal shows you how to make it.
Mother's Day reminded me of how my mom learned to cook Indian food.
Anita Aikara shares her mother's special recipe.
Rediff reader Kitava Tanwar shows us how to prepare a crispy snack for the festive season.
Have a tiranga recipe? Share it with us!
Traditionally made from peanuts, this candy also comes in different variants now.
Delhi-based food blogger sent us this recipe.
Rediff reader Baishali Ghosh tells us how to make Indian rice pudding with date palm jaggery.
What are you cooking for Holi this year? Tell us!
Reshma Aslam shares a quick-and-easy breakfast recipe for you to try.
Kick start your mornings with these healthy breakfast options.
Beat the heat with this perfect summer thirst quencher.
Can you resist these crispy snacks?
Relish these baby potatoes cooked in tamarind and jaggery.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
